Ingredients

• 20 oz can chicken broth

• 3 cans black beans, drained and rinsed

• 2 cans Rotel tomatoes

• 2 cans whole kernel corn

• 1 large onion, chopped

• 2 jalapenos, chopped

• 2 red bell peppers, chopped

• 1 tablespoon minced garlic

• 2 1/2 teaspoons chile powder

• 2 teaspoons red pepper flakes

• 2 teaspoons cumin

• 1 handful fresh chopped cilantro

• 1 tbsp Fiery Garlic Sea Salt

• 1 lb boneless chicken breast