Blue Mountain Country Cooyah Jamaican Hot Pepper Sauce
Enjoy the extra heat? This sauce is derived from crushed West Indian Red Peppers ranked #14 on the Scoville scale.
5 oz woozie
Water, Scotch Bonnet Peppers, Vinegar, Modified Food Starch, Salt, Spices (onion powder, garlic powder) Potassium Sorbate (preservative) Sodium Metabisulphite (to maintain color).