Hell's Kitchen Black Forest Hot Sauce
This Hearty Herbaceous sauce is Wunderbar on meats like pork, steak, sausage, lamb, chicken or charcuterie. Try with a cheese plate or deli sandwich! The Cherry and fiery ghost peppers pair With a hint of sage to bring depth and complexity to any dish.
5 oz woozie
Peppers (Ghost, Habanero and Trinidad Scorpion), Tomatoes, Lime Juice, Vinegar, Agave Nectar, Salt, Cinnamon, garlic powder, Paprika.