Scorpion Hot Sauce
The Trinidad Scorpion Chile Pepper gets its name because it has a tail that looks like a stinger and a burn that feels like one. At over 2 million Scoville units, the Trinidad Moruga Scorpion is the new World’s Hottest. Melinda’s Scorpion is our take on this sinister beast, we coupled it with our vegetable-base to balance the heat and flavor, however, that is a tall order with the savage heat of this unruly pepper.
5 oz woozie
Trinidad moruga Scorpion Peppers, Fresh carrots, onions, lime juice, vinegar, garlic, and salt.