Texas Hot Licks
Slow-cooked heavy beef cuts like briskets and shoulders love this rub. For that matter, so does chicken, pork and fish!! Extra garlic, extra pepper, fine sea salt and other select spices make Texas Hot Licks a must for your spice cabinet! Use it on your favorite smoking or grilling meats or dust a little on some vegetables.
8 oz shaker jar
Sea Salt, garlic, onion, black pepper, chipotle powder, paprika